Garlic soup
The garlic soup is a very nutritious food. With this dish the whole life fighting anemia.
Ingredients
(Serves 4)
Bread (2 slices per person if not smaller, 1 if large)
6 cloves garlic
½ cup oil
½ teaspoon paprika
2 liters of water
Oil
Salt
Preparation
Mash a little garlic and fry in oil. When you have a little golden bread is added and finally, paprika (Some people also puts cumin), either the fire to prevent burning. Then you add water and boil for half an hour over low heat.
Use
Traditionally eaten for dinner, but any time is good.
Other
Rubbed with sherry and egg
The anemic often feel cold without apparent reason, especially in the feet and hands. This ancient remedy was used for heating.
Ingredients
½ cup sherry
2 eggs
Preparation
Simply mix the two ingredients well.
Use
Dar rub this mixture on the back of anemic